A Chef Refused to Ignore His Customer’s Disappearance For 10 years, Charlie Hicks ordered gumbo at a Florida restaurant twice a day. When he suddenly stopped s

A Chef Refused to Ignore His Customer’s Disappearance For 10 years, Charlie Hicks ordered gumbo at a Florida restaurant twice a day. When he suddenly stopped showing up, chef Donnell Stallworth went to check on him and found him injured at home